Authentic Indian

Starters

SAMOSAS (VG)

$9.90

Mashed potato & vegetables in pastry, served with mint-coriander chutney & tamarind chutney

SAMOSAS CHAAT

$12.90

Crispy vegetable samosas topped with raita, onions, chick peas, chutneys, fresh coriander, spices

TIKKI CHAAT

$12.90

Mashed potato patties topped with raita, chickpeas, onions, mint-coriander & tamarind chutneys

ALOO TIKKI (VG)

$12.00

Mashed potato patties cooked with chickpea flour and Indian spices, served with mint-coriander & tamarind chutneys

MALAI CHICKEN TIKKA (GF)

$19.90

Tandoori chicken marinated in cream, butter and mild spices

CHICKEN TIKKA (GF)

$19.50

Chicken marinated in a blend of yoghurt, select herbs & spices, cooked in the tandoor

LAMB CHOPS (GF)

$24.90

Lamb cutlets marinated in tandoori spices and cooked in the tandoor

CHILLI CHICKEN (GF)

$20.50

Chef’s special chilli sauce tossed with fresh capsicum, onion & coriander

HONEY CHILLI CAULIFLOWER (GF) (VGO) (VG)

$19.50

Crispy cauliflower tossed in honey, chilli and light spices

ONION BHAJI (GF)(VG)

$11.00

Thinly sliced onions with chickpea flour and herbs and spices, golden-fried. Served with mint chutney.

Mains

BUTTER CHICKEN (GF)

$19.50

A comforting favourite – tandoori chicken in a rich tomato & cream sauce with cashews

CHICKEN VINDALOO (GF)

$20.50

Chicken cooked in Goan-style curry infused with vinegar, garlic & spices

CHICKEN ROGAN JOSH (GF)

$20.50

Traditional Kashmiri curry cooked with fresh herbs, tomatoes & aromatic spices

CHICKEN TIKKA MASALA (GF)

$20.50

Smoky tandoori chicken cooked in a creamy onion-tomato sauce with capsicum & onion

CHICKEN SAAG (GF)

$19.90

Chicken pieces cooked in mustard leaves & a house blend of spiced, herbs & green chilli

KADAI CHICKEN (GF)

$20.50

Chicken fillets cooked in a tomato-based gravy with onions, capsicum, tomatoes, fragrant spices

CHICKEN KORMA (GF)

$19.90

Mughlai-style chicken slow-cooked in a rich onion-based gravy with cashews and cream

BEEF ROGAN JOSH (GF)

$20.50

A traditional Kashmiri curry cooked with fresh herbs, tomatoes and aromatic spices

BEEF VINDALOO (GF)

$20.50

Tender beef slow cooked in Goan-style curry infused with vinegar, garlic & spices

BEEF KORMA (GF)

$20.50

Tender beef pieces simmered in a Mughlai-style sauce with cashews & cream

BEEF SAAG (GF)

$20.50

Tender beef pieces cooked with mustard leaves & our house blend of herbs & spices

LAMB ROGAN JOSH (GF)

$20.50

Traditional Kashmiri lamb curry cooked with fresh herbs, tomatoes & aromatic spices

LAMB VINDALOO (GF)

$20.50

Tender lamb slow cooked in Goan-style curry infused with vinegar, garlic & spices

LAMB KORMA (GF)

$20.50

Tender lamb pieces simmered in a Mughlai-style sauce with cashews and cream

LAMB SAAG (GF)

$20.50

Tender lamb pieces cooked with mustard leaves & our house blend of herbs & spices

Vegetarian

DAAL MAKHANI (GF) VGO)

$19.90

Slow-cooked black lentils simmered with tomatoes, butter and cream

SHAHI PANEER (GF)

$19.50

Cubes of paneer cheese cooked in a rich, mildly spiced creamy tomato and cashew gravy

DAAL TADKA (GF) (V) (VGO)

$19.90

Yellow lentils cooked until soft and finished with garlic and coriander

KADAI PANEER (GF)

$21.00

Cubes of paneer cheese cooked in a tomato-based onion and tomato gravy with onion & capsicum

PALAK PANEER (VGO)

$20.50

Cubes of paneer cheese cooked with onions, ginger & garlic in a homemade spinach purée

Rice

PLAIN RICE

$7.50

JEERA RICЕ

$7.90

SAFFRON RICE

$8.50

COCONUT & LEMON RICE

$8.90

Breads

ROTI

$3.50

BUTTER NAAN

$4.00

GARLIC NAAN

$4.50

CHILLI GARLIC NAAN

$5.50

CHEESE NAAN

$6.90

Sides

PAPADUMS

$4.00

INDIAN MIXED PICKLES

$4.00

RAITA

$4.50

Cooling yoghurt raita

ONION SALAD

$6.50

GREEN SALAD

$9.50

PEANUT MASALA

$12.00

CHIPS

$12.00

A bowel of seasoned chips

WEDGES

$12.90

Served with sour cream, sweet chilli

Dessert

KULFI (ICE CREAM)

$8.50

Strawberry, Mango or Coconut

GULAB JAMUN

$6.50

Two soft golden milk dumplings, deep-fried & soaked in cardamon & rosewater-infused syrup.